Amuse-Bouche
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First Course

Chilled Oysters
East Coast Variety, Leek and Cracked Pepper
"Mignonette"

3.50/EA.


Market Salad,
Assorted Organic Chicories, Bayley Hazen Blue
Pickled Pears, Walnut, Orange Emulsion



Salmon Tartare,
Cucumber, Radish, Crème Fraîche, Wasabi Tobiko
Chili Oil, Sake, Crisp Wonton




Friseé Salad of "Pulled" Duck Confit,
Roasted Beet, Apple, Petite Herbs,
Creamy Horseradish Dressing




Burrata, Cured Ham, Butternut Squash Pureé,
Grilled Sourdough, Black Truffle Vinaigrette,
Urbana Micro Greens




Warm Crêpe of Lump Crabmeat and Wild Mushrooms
Fresh Herb, Beurre Blanc, White Truffle Oil




Cream English Pea Soup,
Brown Butter, Lemon Zest, Gruyere Toasts





Risotto
Wild Mushrooms, Parmigiano, Herbs, 
Mushroom-Truffle Broth



Main Course




A Single Fold Three Egg Omelet, Fresh Herbs, Gruyere,
Asparagus, Roasted Fingerlings, Baby Greens
55
(This item will be available until 2pm)

With Osetra Caviar
Supplement $50



Lorena's Eggs Benedict,
Toasted English Muffin, Smoked Salmon, Spinach, Fingerlings,
Sauce Hollandaise
55
(This item will be available until 2pm)

With Osetra Caviar
Supplement $50


Local Wild Black Bass
Braised Fennel, Zucchini, Kalamata Olive
Orange Glaze
78



Wild Arctic Char
Minnesota Wild Rice, English Peas, Spinach "Chiffonade"
Carrot-Ginger Emulsion
78



Wild Atlantic Cod
Asparagus, Sugar Snaps, Leek, Fresh Herbs, 
Saffron Emulsion
78




Filet Mignon
Baby Carrots, Shaved Brussels Sprouts, Lardons,
Aligot Potatoes, Reduced Meat Jus 
82




Rack of Lamb
Dijon and Brioche Crust
Baby Spinach, Caramelized Artichokes, Merguez Sausage,
Lamb Jus
86




Duck Breast
Honey Glazed and Pistachio Crusted, 
Butter Braised Savoy Cabbage, Dupuy Lentils,
Confit Leg Meat, Celeriac Purée, Star Anise Duck Jus
82




Cervena Venison Loin
Braised Red Cabbage, Creamy Spaetzle,
Juniper Game Jus
84



Slow Cooked Pork Shoulder
Glazed Baby Carrots,  Pear,
Fingerling, Cipollini Onion, Cider Glaze
78



Child's Menu
(10 years old and under)
38

 

 

 Last Update 4/15/18


Lorena's is committed to working with local organic, sustainable, and environmentally conscious New Jersey, New York and Pennsylvania farms. In doing so Lorena's team is able to prepare and serve you a cuisine that is not only healthy but thoughtful. Please enjoy