Three Course Prix-Fixe Menu
 
Available Tuesday through Thursday

$48 per person
gratuities and tax are not included

Appetizer

Wild Mushroom Risotto, Parmesan, Herbs
or
Consommé du Poisson
or
Salade du Marché


Entree

Braised Beef Short Rib, Creamy Polenta, Spinach
or
Roasted Salmon, Brussels Sprouts, Potato Purée, Mushroom Emulsion
or
Pork Schnitzel, Celeriac Purée, Braised Red Cabbage, Grain Mustard


Dessert

Coconut Panna Cotta, Pineapple, Basil, Macadamia
or
Warm Chocolate Cake, Raspberries, Vanilla Ice Cream
or
Mature Cheese Plate


 

 Last Update 1/8/19


Lorena's is committed to working with local organic, sustainable, and environmentally conscious New Jersey, New York and Pennsylvania farms. In doing so Lorena's team is able to prepare and serve you a cuisine that is not only healthy but thoughtful. Please enjoy